Trainera MESÓN MARTÍN
Grilled squid, prawn and a bed of Iberian ham, all served on a sauce of oil, garlic, vinegar and white wine on toasted bread. Eaten hot.
PintxosQR is a project by
Grilled squid, prawn and a bed of Iberian ham, all served on a sauce of oil, garlic, vinegar and white wine on toasted bread. Eaten hot.