Deboned suckling pig SALEGI
Chunk of deboned suckling pig seasoned with flakes of salt served with boiled vegetables, wild mushroom sauce and spinach and a topping of oven-baked spring pasta. Eaten hot.
SALEGI
Plaza Barren, 3
+34 943 133 272
https://www.facebook.com/pages/Bar-Salegi/250255101675128?rf=372746542819949
Our QR Pintxos SALEGI
PintxosQR is a project by