Wild mushroom (or leek) bites DANAKO
Filo pastry filled with wild mushrooms (and/or leek) and cooked prawns with a creamy sweet red pepper and parsley sauce. Eaten hot.
PintxosQR is a project by
Filo pastry filled with wild mushrooms (and/or leek) and cooked prawns with a creamy sweet red pepper and parsley sauce. Eaten hot.