Donostiarra BERGARA
On a piece of bread, flaked albacore tuna, pickled guindilla peppers, salted anchovies and chopped spring onion in vinaigrette. Eaten cold. Made with locally-sourced produce.
PintxosQR is a project by
On a piece of bread, flaked albacore tuna, pickled guindilla peppers, salted anchovies and chopped spring onion in vinaigrette. Eaten cold. Made with locally-sourced produce.