Baked txangurro IDOIA
On a piece of bread, brown and spider crab meat mixed with onion, tomato and green pepper, in a brown crab shell, all decorated with parsley. Eaten hot. Made with locally-sourced produce.
IDOIA
Paseo Julio Beobide, 2
+34 943 574 986
https://es-es.facebook.com/idoia.ardotegia.zumaia
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