Squid salad tartlet JOSE MARI

In a puff pastry tartlet, mixture of boiled squid, pepper and special sauce, topped with a slice of boiled squid. Eaten cold.

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JOSE MARI

C/ Fermín Calbetón, 5
+34 943 424 645
http://www.restaurantejosemari.es/ Our QR Pintxos JOSE MARI

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