Cod pil-pil MANEX
Fillet of cod cooked in an emulsion of olive oil, garlic, a touch of hot guindilla pepper and a little parsley. Eaten hot. Made with locally-sourced produce.
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Fillet of cod cooked in an emulsion of olive oil, garlic, a touch of hot guindilla pepper and a little parsley. Eaten hot. Made with locally-sourced produce.