Gilda VIURA II
Traditional pintxo from San Sebastian made with local anchovy in brine, guindilla pepper and green olive. Eaten cold. Made with locally-sourced produce.
VIURA II
Gran Via, 12
+34 943 320 674
https://es-es.facebook.com/pages/Viura-Bar/1423453781202540
Our QR Pintxos VIURA II
PintxosQR is a project by