Squid risotto mixed with Idiazabal cheese and aioli. ASTORIA 7
Creamy rice with pieces of “begihaundi” squid cooked in its ink, mixed with Idiazabal cheese and topped with aioli. Eaten hot. Made with locally-sourced produce.
ASTORIA 7
Calle de la Sagrada Familia, 1
+34 943 445 000
https://www.astoria7hotel.com/
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