Escalivada ingot XERA GASTROTEKA

On a piece of bread and strip of butifarra sausage, ingot made with escalivada (cold baked peppers cut into strips); served with spicy aioli and olive pearls. Eaten cold.

$lTituloCabecera

Your opinion

Valor 1 Valor 2 Valor 3 Valor 4 Valor 5

XERA GASTROTEKA

Plaza Xabier Olaskoaga
+34 943 344 875
http://www.xeragastroteka.com/ Our QR Pintxos XERA GASTROTEKA

PintxosQR is a project by Gipuzkoa Hosteleria-Ostalaritza
pintxosqr@hosteleriagipuzkoa.com
Acceso Socios